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Lion and Lamb menu offers a blend of traditional British favourites and Asian-inspired dishes.

Join us every Sunday for a feast featuring succulent meats, crispy roast potatoes, seasonal vegetables, and rich gravy. Whether you’re craving tender roast beef, juicy chicken, or a hearty vegetarian option, our chef prepares each dish with care and quality ingredients.

Launching 2nd February at 12pm

Lion and Lamb menu offers a blend of traditional British favourites and Asian-inspired dishes. Start with classic starters, enjoy main options like steaks, burgers, and fish & chips, or explore unique dishes inspired by Nepalese and Japanese flavours. 

Our drinks selection is designed to cater to every occasion, from a casual pint to a celebratory toast. With a variety of wines, beers, spirits, and non-alcoholic options, there’s always the perfect drink to pair with your meal.

On Friday, 31st January, treat yourself to an exceptional dining experience paired with live music that will set the perfect tone for your night.